Crockpot Cobbler
Ingredients:
1 box Decadent Chocolate Lovers cake mix
2 cans Comstock or Wilderness Country Cherry filling
1 stick of butter, melted
Directions:
Put the cherry pie filling in crockpot. Add dry cake mix. Drizzle
melted butter on top and do not stir. Cook on high for 4 hours. Plate
and enjoy!
Tip: Save the frosting that comes in the box for
another occasion or add it to your cooked cobbler for an extra decadent
dessert.
Source - Duncan Hines
No comments:
Post a Comment