Tuesday, August 20, 2013

Grilled Peach & Poundcake Kabobs!


Ingredients
Absolutely Almond Pound Cake Mix™ prepared (by Tastefully Simple)
6-7 fresh firm peaches pitted

4 Tbsp. sugar
1/2 bag large marshmallows
Creamy Caramel Sauce
4 Tbsp. chopped walnuts (optional)

Instructions
Prepare pound cake as directed on the package; cool completely. Cut into cubes about 1½-inch in diameter. Slice peaches into thick wedges; sprinkle with sugar and let stand about 10 minutes. Grill peaches over medium heat until tender and slightly charred, about 2-4 minutes per side. Alternate cake cubes, peaches and marshmallows on skewers. Drizzle with warmed caramel sauce, and sprinkle with walnuts if desired. Serve immediately. Makes 8-9 dessert kabobs.

No comments:

Post a Comment